Wild Turkey and Biscuit Casserole  
 
4 eggs 
2 cups milk 
2 cups biscuit mix 
1/4 tsp. sage 
2 packages of chicken gravy mix 
5 cups chopped wild turkey 
1/2 cup celery chopped 
1/2 cup chopped onion 
1 1/4 cup shredded cheddar cheese 
 
Preheat oven to 350 degrees.  Beat eggs, milk, biscuit mix, sage

and gravy mix in large bowl.  Add turkey, celery, onion and 
cheese.  Pour into baking dish.  Bake 1 hour until lightly 
browned and knife inserted in center comes out clean. 
                                 Serves 6